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Cray Tales from Tawharanui

This is what they call aqua aerobics, cray style. For many, just hearing the word ‘crayfish’ will cause their mouths to start salivating at the thought of eating these tasty morsels. Yes, I had some cray tails the other day that were cooked on the BBQ with a coating of sweet chilli sauce and butter, […] Read more
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Paua And Abalone

Pāua Abalone: New Zealand’s Iridescent Ocean Treasure Nestled along the rugged coastlines of New Zealand lies one of the country’s most extraordinary marine gems—pāua abalone. Known for its radiant shell and succulent meat, pāua (Haliotis iris) is a uniquely Kiwi treasure, beloved by chefs, artisans, and ocean enthusiasts alike. But pāua Read more
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Chasing Kingfish on the Spear in Winter

Photos by Etoile SmuldersIt is generally accepted that the kingfish in NZ largely ‘disappear’ for the winter months. They typically head to an unknown destination to fatten up and count down the days until they can make an appearance on every pinnacle and hotspot in the country during summer.We had been wanting to go to […] Read more
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